FOOD WASTE 101
5 REASONS TO CARE ABOUT FOOD WASTE
- America wastes nearly 40% of all food produced
- The U.S. wastes the equivalent of 320,000 jumbo jets worth of food directly into the landfill each year (1)
- The average American tosses 300 pounds of food each year (2)
- Wasted Food has doubled since the 1970’s (3)
- If land used to grow food that isn’t eaten were a country, it would be the second largest country in the world behind Russia (4)
WHY IS WASTING FOOD AN ISSUE?
- It costs us all money.
- It's estimated that the average American throws out 23 lbs. of food each month = $190 for a family of four
- It's bad for the planet.
- Rotting food in landfills creates Methane gas – 28x more potent than CO2
- It's a missed opportunity to feed hungry neighbors.
- 1 in 7 Americans are food insecure, meaning they don’t know where their next meal is coming from.
WHAT DO FOOD DATES REALLY MEAN?
- There's currently no mandated labeling language on food - and it's confusing.
- Over 90% of consumers throw out food too early, leading to massive food waste
- Check out the THE ULTIMATE SHELF LIFE GUIDE (click here) to find out what dates actually mean.
a video thats Worth 2 minutes of your time
RESOURCES
- My Quick Guide to Food Waste (PDF)
- Fruit and Vegetable Storage Guide - Link here
- ReFED report on Food Waste - www.refed.com
- Waste No Food - www.wastenofood.org
- Love Food Hate Waste - https://www.lovefoodhatewaste.com/
REFERENCES
Kearney AT. Save the planet, feed the planet. https://www.atkearney.com/documents/10192/471472/EAXII_2_Save_the_Planet_Feed_the_Planet.pdf/3537625f-024b-4197-b54f-0a85aef53019. Accessed August 21, 2015.
Gunders D. Wasted: How America is losing up to 40 percent of its food from farm to fork to landfill. Natural Resources Defense Council website. http://www.nrdc.org/food/files/wasted-food-ip.pdf. Published August 2012. Accessed August 12 2015.
Food and Agriculture Organization of the United Nations. Global food losses and food waste-Extent, causes and prevention. Rome. 2011.
Gunders D. Wasted: How America is losing up to 40 percent of its food from farm to fork to landfill. Natural Resources Defense Council website. http://www.nrdc.org/food/files/wasted-food-ip.pdf. Published August 2012. Accessed August 12 2015.